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Essence of Emeril

Essence of Emeril

6.7·1994·9 seasons · 653 episodes·Series
Reality
Watch S1 E1
Synopsis

Essence of Emeril is a Food Network show hosted by chef Emeril Lagasse. In each episode, Emeril shares with his viewers some of his 'kicked-up' recipes, similar to those on Emeril Live, but with a far calmer demeanor and quieter tone, and usually without the trademark apron that has become his Emeril Live uniform starting with the 2000 season.

E1PastaE2EggplantSummer Ratatouille, Eggplant Salad with Mushroom Dressing.E3ChickenRoast Garlic Chicken and Vegetables, New Wave Chicken.E4BeefStuffed Filet of Beef with Bordelaise Sauce, Cowboy Steaks.E5Fish and ChipsFish and Vinegar Chips, Fish and Chips with Tartar SauceE6TurkeyAndouille Cornbread Stuffing, New Orleans Oyster Stuffing, Turkey Chili.E7Kale SoupKale and Chorizo Soup, New England Clam Chowder.E8Pate ChouxHerbed Profiteroles, Savory Filling, Cream or Jelly Profiteroles, Sweet Filling, Garlic Soup and Croutons.E9SoupGarlic Soup with Croutons, Dr. E's Get Well Chicken and Vegetable Soup.E10Cream SoupsCorn Crab Bisque, Roasted Pepper Cream Soup.E11GumboSeafood Okra Gumbo, Chicken Sausage Gumbo.E12EtouffeeChicken Etouffee with Rice, Shrimp Etouffee No Roux.E13ShrimpSeared Shrimp with Basil, Oil-Baked Stuffed Shrimp.E14MirlitonTomato Mirliton Relish, Lyonnaise Mirlitons, Baked Shrimp-Stuffed Mirlitons.E15ShellfishShellfish Preparation and Storage, Festival Crab Pies.E16Po'boyFried Oyster Po' Boy, Grilled Shrimp Po' Boy, Muffaletta Po' Boy.E17ArtichokeArtichoke Seafood Salad, Baked Stuffed Artichoke.E18PapiotteFish Covered in Parchment Paper, Shellfish with Sausage and Broth.E19RiceBasic Rice Pilaf, Jambalaya with Smoked Sausage or Chicken, Leftover Rice with Fried Vegetables.E20Paneed MeatsChicken with Creamed Garlic Potatoes and Braised Kale, Paneed Salmon with Dilled Creamy Pasta.E21BiscuitsEmpanadas, Biscuits with Berry Fillings.E22BbqTexas Style BBQ Ribs, Nola Ribs, BBQ Shrimp with Jalapeño Biscuits.E23CheesecakesGoat Cheesecake, Smoked Salmon Cheesecake.E24Pork ChopsPork Chops, Accompaniments, Mexican Mole Sauce, Tamarind Glaze, Caramelized Sweet Potatoes.E25LambLeg of Lamb stuffed with Goat Cheese and Spinach Stuffing, Lamb Kabobs.E26Southwest ChickenChicken with Black Bean Chili, Guacamole, Salsa, Fried Tortilla Chips.E27CrustingFish with Potato Crust and Roasted Red Pepper Sauce, Andouille Crusted Scallops with Creole Mustard.E28JambalayaCajun Jambalaya, Shrimp Creole.E29Bread PuddingSweet Potato Pecan Bread Pudding, Classic New Orleans Bread Pudding, Banana Chocolate Bread Pudding.E30East Coast FishScrod with Onion Crisps, Swordfish with Mom's Portuguese Sauce.E31BrunchSmoked Salmon, Poached Eggs, Grit Cakes, New Orleans Eggs, Eye Openers.E32BeignetsPlain Beignet, Crawfish Beignet, Banana Beignet.E33OystersOysters Rockefeller, Oyster Soup.E34StewsNavarin of Lamb Stew, Duck Stew with Dumplings.E35RouladesDuck Roulade, Simple Roulade Sauces.E36Gravlox / salmonPreparing and Curing Gravlax, Lemon and Dill Gravlax, Serving Gravlax.E37Down HomeBernard's Southern Cooked Greens, Corn Bread, Dirty Rice, Southern Fried Chicken.E38DuckSmothered Duck, Whole Duck with Citrus Rub.E39Cooking with CrustSweet Pie Dough, Old Fashioned Crisp, Wrapped Cobblers.E40Pecan PiesPie Dough, Sweet Potato Pecan Pie, Chocolate Pecan Pie.E41ChocolateChocolate-Pecan Fudge Cake, Chocolate Genoise with Raspberry Filling.E42CandiesBourbon Balls, Rum Balls, Pralines.E43SausageBreakfast Sausage, Sausage Cabbage Bake.E44Portugese MemoriesBacalhau, Spicy Salt Cod Cakes, Miss Hilda's Favas.E45Stuffed BreadsCrawfish Breads, Chorizo Bread, Sausage Bread.E46BreadsRosemary Flatbreads, Portuguese Sweet Bread, Quick Muffins.E47LegumesRed Bean Soup, White Bean and Bacon Soup, Red Beans and Rice.E48Savory CakesNew Orleans Crab Cakes, Leek and Goat Cheese.E49TrufflesGaufrette Potatoes Topped with Cilantro Cream, New Potatoes with Grated Truffles.E50HashesTraditional Hash, Crab with Sweet Potato Hash, Sabayon.E51EggsEggs with Sabayon and Truffles, Eggs Sardou.E52DumplingsRavioli, Pot Stickers, Gnocchi.E53CheesesGoat Cheese, Goat Cheese and Spinach Tart.E54TartsPear Tart with Caramel Sauce, Upside-Down Spinach Tart, Bananas Foster Tart.E55TunaTuna Steak with Guacamole and Salsa Cruda, Wok fried Tuna Salad, Sunday Tuna.E56ChiliesCrawfish Relleno, Green Chile Stew, Pine Nut-Crusted Chicken with Mole Sauce.E57Creative PizzaBasic Pizza Dough, Portuguese Pizza, Lobster Pizza.E58TamalesBasic Tamales, Spicy Duck Tamales, Chicken and Corn Tamales.E59VietnameseCrab and Sugar Cane Soup, Spring Rolls.E60SalsaBasic Salsa, Mo's Mom's Encebollado, Creative Salsa, Tropical Fruit Salsa.E61French ToastChocolate French Toast, Norman's Down Under French Toast.E62RibsBaby Back Ribs, Braised Short Ribs, Cilantro Potato Salad.E63Sweet PotatoesGaufrette Sweet Potatoes Topped with Caviar and Chive Cream, Sweet Potato Crab Soup, Sweet Potato Crusted Fish.E64ThanksgivingChestnut Dressing, Turkey Roulade, Roast Turkey.E65Holiday TrimmingsCranberry Sauce, Fig Preserves, Smothered Green Beans, Maque Choux, Beet Gratin.E66FlambeeSteak au Poivre, Flambeed Tangerines.E67Hors d'OeuvresSmoked Fish Mousse, Smoked Salmon Rosettes.E68Terrine/PatePate, Terrine, Cumberland Sauce.E69Down-Home TreatsChicken and Dumplings, Pork Chops with Ham Hock Gravy.E70SoufflesBread Pudding Souffle, Whiskey Sauce.E71TortillasQuesadilla Tortilla, Pico De Gallo, Mini Tacos.E72CampHearty Fish Stew, Duck GumboE73No Noodle LasagnaPotato and Cheese Lasagna, Creole Lasagna, Ratatouille Lasagna.E74Spaghetti SquashStir-Fry with Chicken Breasts and Spaghetti Squash, Peppered Flounder with Herbed Spaghetti Squash.E75RisottoBasic Risotto, Risotto Cakes.E76GnocchiBasic Gnocchi, Goat Cheese Gnocchi.E77Background BreadsBasic Dough, Parker House Rolls.E78Starters at Emeril'sCorn Cakes, Scallops with Andouille Crust Gratin.E79More Creative SoupsChicken Tortilla Soup, Pumpkin Soup.E80Cooking with ApplesPork Ribs with Kraut, Oven-Dried Apple Crisps with Chicken Salad.E81Mardi GrasCountry Jambalaya, Stewed Special Pork Chops with White Beans.E82BreakfastSouthwest Cheese Tart, Pico de Gallo, Pecan Pancakes with Boar Sausage.E83BrunchEmeril's BLT, Poached Eggs over Chicken Andouille Cakes with Mustard Coulis.E84Whole Little FishGrilled Fish with Root Slaw, Crispy Whole Fried Fish, Bacon Potato Salad.E85Football PartyHomemade Party Mix, Chicken Enchiladas, Tin Can Margaritas.E86SzechuanSalt-Fried Shrimp, Asian Beef and Shrimp Soup, Date and Pecan Firecrackers.E87VealVeal Blanquette with Soft Polenta, Veal Marsala.E88Portuguese TapasPiri Piri, Tapenade, Hilda's Salt Cod Fritters.E89Caribbean InfluencesPork Steaks with Coconut Rice, Conch Fritters.E90ShrimpAnthony's Fire Cracker Shrimp, Shrimp Soup.E91Creative ChickenPotato Crusted Chicken, Creole Succotash, Boursin Stuffed Chicken Breast, Walnuts and Spinach.E92Cooking with CheesePear Strudel with Blue Cheese, Smoked Sturgeon and Caramelized Onion Cheese Cake.E93Creative VegetablesVegetable Tamales, Roasted Chili Sauce, Eggplant Caviar.E94Cream PieMango and Coconut Pie with Mango Coulis, Chocolate Cream Pie.E95ChocolateBasic Genoise, Chocolate Buttercream, Chocolate Designs.E96More Louisiana SpecialsDeviled Crab, Oysters Mosca.E97Fruits with Main DishesGingered Pears with Squab, Pork Tenderloin with Prunes and Pearl Onions.E98Grill ShowBarbecue Turkey, Grilled Prawns with Caviar.E99Gumbo ShowGumbo Z'Herbes, Turkey Gumbo.E100ConfitClassically Seasoned Confit, Rilly Rillette, Pasta with Confit.E101Romantic DinnerSalmon Tartare, Chateaubriand for Two, Strawberries Romanoff.E102Other PartsPoached Sweetbreads with Mushroom Sauce, Calves Liver with Balsamic Apples and Pears.E103SquashWinter Squash Chowder, Butternut Squash SpaetzleE104RadicchioBaked Stuffed Radicchio, Scallop Radicchio Cups.E105BeefGrilled Flank Steak on French Bread, Crawfish Stuffed Filet.E106MushroomsRagout of Chanterelles with Route, Smoked Mushrooms with Tasso over Angel Hair Pasta.E107Portobello MushroomsPortobello and Barley Risotto with Parsnip Garnish.E108CouscousCouscous Jambalaya, Dirty Quinoa.E109Easter MenuAsparagus, Leg of Lamb with Goat Cheese, Pine Nuts and Apples and Mint, Rosemary Potatoes.E110Po' BoysCheesesteak Po' Boy, Oyster Po' Boy.E111Creative PorkPaneed Pork Medallions with Herbed SpaetzleE112Pheasant and SquabPan Seared Squab with Foie Gras Rice, Stuffed Pheasant Roulade.E113QuailGrillade Stuffed Quail, Andouille-Cheese Grit Cakes.E114St. Patrick's DaySmoked Salmon Potato Cake, Cabbage-Potato Soup, Corned Beef Potato Hash.E115New New Orlean's FishCrispy Seared Snapper with Parsnip Slaw and Herb Jus, Annie's Peasant-Style Escolar.E116DoughnutsCake Doughnuts, Yeast Doughnuts.E117NapoleonsFunky Napoleon, Savory Napoleon.E118CrawfishCrawfish Flat Cake with Chipotle Tartar, Stove-Top Crawfish.E119PotatoesLeo Miller's Lyonnaise Potatoes, Nola's Mashed Red Potatoes, Caviar Potatoes, Gaufrette Potatoes.E120PecansPecan Crusted Fish with Crab Relish, Pecan Meuniere Sauce.E121Creative SaladWilted Spinach, Baby Greens with Walnut Oil, Brioche Stuffed with Gingered Shrimp Salad.E122PilafBasic Pilaf, Vegetable Pilaf, Pilaf with Chicken Livers and Pecans.E123PastaGreen Lasagna, New Orleans Pasta.E124ScallopsSeared Scallops with Asparagus Relish.E125BouillabaisseOne-Pot Fish Stock, Bouillabaisse with Rouille.E126One Pot MealsNew England Boiled Corned Beef, Mom's Portuguese Clam Bake.E127Flank SteakLondon Broil, Flank Steak Pinwheels, Skirt Steak Brochette.E128Whole Gulf FishRoasted Stuffed Red Fish, Fried Flounder with Tartar Sauce, Herbed Grilled Trout with Portobello Mushrooms.

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